Discovery journey Ingredients Ingredients Recipes Bibliography Links Events NON LO MANGIO PERCHE’ NON MI PIACE NON MI PIACE PERCHE’ NON LO MANGIO Marco Aime Wheat germ Rich in minerals and vitamins, antioxidant, it helps balancing lipid metabolism. Add 1-2 teaspoonful to yoghourts, pasta or salads Miso Ume Boshi Sauce Cereal grains Daikon root FRUITS AND VEGETABLES Wheat germ Malt Legumes NUTS, SEEDS, OILS Flaxseed oil Surdough bread Soy proteins Pseudo cereals grains Sesame butter Green tea